Slovenia Bans Serving of Food, Drink at Outdoor Stalls

By , 03 Dec 2021, 18:41 PM Lifestyle
Chestnuts are still allowed Chestnuts are still allowed JL Flanner

Share this:

STA, 3 December 2021 - The government decided on Friday to ban the serving of food and drinks at outdoor stalls, with the exception of roasted chestnuts. As for outdoor fairs, organisers will have to make sure that visitors move in a one-way direction, and access to the venue must be fenced off, so that entry outside the official entrance is not possible.

In line with the latest decree, congresses and fairs are permitted to be held both outdoors and indoors, provided that the attendees meet the recovered-vaccinated-tested (PCT) condition, wear face masks and keep a distance of 1.5 metres.

Supervision of compliance with the rules and conditions will need to be ensured by the organisers of congresses or fairs, the Government Communication Office (UKOM) said.

In bars and restaurants, food or drinks are permitted to be served only to sitting customers between 5am and 10pm. The maximum permitted number of persons must be visibly displayed at the entrance of bars and restaurants.

As for outdoor fairs, including Christmas and New Year's fairs, which are currently being organised in several cities around Slovenia, the decree also stipulates that one-way movement of visitors must be ensured, with separate entrances and exits.

Access to the venue must be fenced off, so that entry outside the official entrance is not possible, UKOM added.

The decision comes after the Covid-19 task force called for a ban on stalls serving food and drinks due to risk for the spreading of coronavirus infections, which is much higher at the stalls than in restaurants.

"The task force believes that stalls offering food and drinks should not be allowed, because a great number of people come into contact and the chance of a transmission of infection is increased," task force head Mateja Logar said.

Photo galleries and videos

This websie uses cookies. By continuing to browse the site you are agreeing to our use of cookies.